Thursday, May 17, 2012


Just in time for the BBQ season!

Butchers have discovered a new cut from the beef carcass.

It might not be as exciting as discovering the deepest point of the oceans or landing on Mars, but the discovery of the " Vegas strip steak." may be the last unique cut of beef to be found.

According to  Tony Mata of the industry group Mata & Associates the cut " does not require aging or marinating to achieve tenderness and its visual appeal enhances the steak eater’s overall enjoyment.”

Patents are pending.

I must ask for Vegas Strip steak next time I go to Hallidays.

No comments: